Commercial Grade Capacity
The 30-quart bowl handles very large batches of dough.
These high-capacity commercial mixers are built for heavy-duty food preparation in professional environments. They provide the power and volume required for bakeries and restaurants
The 30-quart bowl handles very large batches of dough.
These units meet strict sanitation standards for professional kitchens.
The mixer includes a grinder for expanded food preparation tasks.
These models are designed for industrial use with 30-quart capacities and NSF certification. The hardware supports both heavy dough mixing and meat grinding in a single station.


Look through Cooler Depot mixers to see how the Cooler Depot models split.
These high-capacity commercial mixers are built for heavy-duty food preparation in professional environments. They provide the power and volume required for bakeries and restaurants
The range is aimed at the uses named in Cooler Depot mixers, not a catch-all.
Titles already name the split: Commercial thirty quart dough mixer grinder.
The 30-quart bowl is exactly what we needed for our daily pizza dough production.
Having a built-in grinder on such a powerful mixer saves us a lot of counter space.
This mixer handles heavy bakery loads easily and the NSF certification gives us peace of mind.
These mixers feature a large 30-quart bowl. This is designed for commercial-scale food preparation.
Yes, they are NSF certified and built for restaurant kitchens. They are specifically designed for bakery and pizza dough.
The model includes a grinder attachment. This allows for meat or food grinding alongside standard mixing.
It is a commercial food mixer. It is built to handle heavy doughs and large volumes of ingredients in a professional setting.